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Upgrade your commercial kitchen with Florigo’s high-efficiency Solo & Multi Frying Units, expertly designed to deliver superior performance, energy savings, and unbeatable frying quality for restaurants, pubs, hotels, and fish & chip shops.
At Florigo, we design and manufacture bespoke Solo and Multi-Frying Units for commercial kitchens across the UK. Whether you run a fish & chip shop, restaurant, hotel, or pub, our systems are engineered for top-tier performance, maximum efficiency, and effortless integration into your workspace.
Each unit is custom-built to your specifications, ensuring it fits perfectly within your kitchen layout, even in smaller or irregularly shaped spaces. With Florigo, you get a reliable, beautifully designed frying system that makes your kitchen more productive and efficient.
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Custom-Designed to Fit Any Kitchen Layout
No two kitchens are the same. That’s why our solo and multi-frying units are designed entirely around your space and workflow. Each installation is carefully planned to ensure optimal performance, smooth movement, and a perfect fit - even in challenging layouts.
Energy-Saving High-Efficiency Pans
Our high-efficiency pans use less energy while maintaining fast heat recovery and consistent cooking performance. You’ll save on running costs without compromising on food quality, perfect for busy commercial kitchens aiming for sustainability and cost savings.
Active Triple Filtration System for Cleaner Oil
Our active triple filtration system keeps your oil cleaner for longer, enhancing food flavour and extending oil life. This innovative feature reduces waste and running costs, while helping your kitchen operate more sustainably.
Reliable, Long-Lasting Build Quality
Whether you choose a Solo Unit or a Multi-Unit, you’re investing in equipment that delivers outstanding performance and longevity.
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Investing in a Solo or Multi-Unit means choosing superior frying technology built for commercial success.
Here’s what you can expect:
Florigo supplies commercial frying solutions to a wide range of industries across the UK, including:
No matter your business size or setup, our team designs, builds, and installs frying ranges that optimise performance, improve workflow, and deliver the results your customers expect.
If you’re unsure which system is right for your kitchen, here’s a quick overview to guide your decision:
A Solo Unit is ideal for smaller kitchens or those offering a limited fried menu. It’s compact, energy-efficient, and fits neatly into any workspace. Meanwhile, a multi-unit offers multiple independent pans, giving you the flexibility to cook different products simultaneously, perfect for larger restaurants, hotels, and fish & chip shops that need higher capacity and faster turnaround times.
Both systems feature Florigo’s high-efficiency technology, robust construction, and custom design flexibility, ensuring you get maximum performance from your kitchen setup.
When you choose Florigo, you’re not just buying a fryer - you’re investing in a complete solution.
Our Frying Units are backed by comprehensive customer support and maintenance services, ensuring your equipment performs flawlessly for years. We’re proud of our reputation for reliability, and our aftercare team is always ready to assist with servicing, upgrades, and performance advice.
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With over 40 years of experience designing and manufacturing commercial frying systems, Florigo stands as one of the UK’s most respected brands.
Here’s why thousands of professional kitchens choose us:
Our design team specialises in tackling even the most challenging kitchen layouts. Whether you’re refurbishing an existing space or building a new kitchen, we’ll create a bespoke frying solution that enhances your workflow, improves efficiency, and helps your business thrive.
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Your next kitchen upgrade starts here.
Discover how our Solo and Multi-Frying Units can revolutionise your cooking process, save energy, and elevate food quality. Contact us to enquire or arrange a free consultation with one of our commercial kitchen specialists.
Florigo is at the forefront of frying technology, with a commitment to innovation and continuous improvement. Their fryers feature advanced technology and engineering, allowing chefs to achieve perfect results with every batch.
Florigo is dedicated to providing exceptional aftercare services to their customers. From prompt response times to regular maintenance checks, Florigo ensures that their customers experience seamless and stress-free operation of their equipment, maximising the lifespan and performance of their products.
Florigo fryers are renowned for their reliability and durability, making them a trusted choice for commercial and industrial kitchens around the world. Built to withstand the demands of high-volume frying Florigo fryers are designed to last, ensuring consistent performance and maximum uptime.
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