Running a hotel kitchen is no easy task. Between room service, restaurant covers, and events, there’s never a quiet moment. Consistency is key, and that’s exactly what Florigo helps you achieve.
We design and build high-performance commercial frying equipment made for the pressures of professional hotel kitchens. Our fryers give chefs the confidence to deliver top-quality results every time, quickly, efficiently, and reliably, no matter how busy service gets.
Every fryer is crafted in Holland using precision engineering and built to the highest standards. The result? Perfectly cooked food, less waste, and a smoother, more productive kitchen.
Florigo has been trusted by leading hotels and hospitality brands across the UK for decades. From boutique hotels to five-star resorts, chefs choose our equipment because it’s dependable, efficient, and designed to make their lives easier.
We don’t just install equipment, we work with you to create a kitchen setup that supports your team, streamlines service, and saves money. Whether you’re refreshing your current space or starting from scratch, we’ll help you design a system that performs beautifully day after day.
When the kitchen’s in full swing, every second counts. Our fryers heat up quickly, recover fast, and maintain precise temperatures to keep your service running smoothly.
From breakfast buffets to banquets, our equipment ensures consistency across every plate. And for kitchens that don’t need a huge range, our solo and multi-unit fryers offer the same exceptional results in a smaller, more flexible setup.
Oil quality affects everything - taste, texture, and costs. That’s why our Active Triple Filtration System is a real game-changer. It filters oil in minutes, even while you’re cooking, so your team can keep up with service without missing a beat.
Cleaner oil means better flavour, less waste, and lower long-term running costs, all while helping your chefs serve the crisp, golden results your guests love.
Your kitchen is the heart of your hotel, and it should be designed that way. At Florigo, we offer bespoke kitchen design services to help you build a workspace that’s efficient, practical, and perfectly suited to how your team operates.
From planning and layout to installation and chef training, we’ll take care of every detail, so your kitchen looks great, runs smoothly, and performs brilliantly under pressure.
We know how demanding the life of a head chef can be, with long hours, tight margins, and high expectations. That’s why our equipment is built to make your day easier.
Florigo fryers are designed for performance and practicality, giving you precise temperature control, fast recovery times, and easy cleaning between services. You can focus on the food while we make sure the equipment keeps up.
Energy costs continue to rise, and sustainability is becoming more important in every kitchen. Our energy-efficient fryers and filtration systems are designed to cut oil usage and energy waste, all without compromising performance.
By choosing Florigo, you’re investing in lower costs, longer-lasting oil, and a more sustainable kitchen, while still serving food that looks and tastes its best.
Florigo is proud to be one of the UK’s most trusted names in professional kitchen equipment. We’ve worked with hotels, restaurants, and hospitality groups across the country, helping them modernise their kitchens and elevate their menus.
We don’t just sell fryers, we build long-term partnerships. Our goal is to make sure your equipment keeps performing beautifully for years to come.
Whether you’re cooking for ten guests or a thousand, your kitchen needs to perform perfectly every time. Florigo fryers are designed to keep up with your pace. Reliable, efficient, and built for consistency.
With Florigo on your side, your kitchen will run more smoothly, your energy bills will fall, and your chefs will love working with equipment that makes their jobs easier.
Our commitment doesn’t stop once your fryer is installed. We offer complete aftercare and service, including:
We’re here to make sure your kitchen continues to perform at its best, so you can keep impressing guests, service after service.
If you’re ready to upgrade your hotel kitchen with professional frying equipment that delivers reliability and performance, Florigo is here to help.
Whether you need a solo or multi-unit fryer, a custom-built system, or expert advice on redesigning your kitchen, our team is ready to work with you.
Contact us today to discover how our Dutch-made frying equipment can help your kitchen run more efficiently, save energy, and deliver excellent food, plate after plate.
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