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Get the full package with Florigo frying ranges

Get the full package with Florigo Frying Ranges

Over recent years, Florigo Frying Equipment has invested a lot into the research and development…
Shop Front Sblash Fish Bar Aberdaron

Sblash Fish & Chips good enough for Royalty!

In this week’s blog we catch up with Steve and Natalie from Sblash Fish Bar,…

Veganuary – Keeping with the times

You’ve probably seen Veganuary plastered all over social media this month and it seems to…
Basket frying florigo and nfff federation of fish friers

Carol-Ann sings praises for the excellent 1 day NFFF training course

Our Carol-Ann only went and completed a 1-day training course at the NFFF on Monday!…
Mark Drummond infront of Florigo Wall Range at the NFFF

Celebrating Seafood Week with Towngate Fisheries

It’s Day 6 of Seafood week and it’s been great to see this industry celebrating…

National Fish and Chip Awards Top 60! Exclusive with Fiddlers Elbow.

The newly announced National Fish and Chip Awards Top 60 Takeaway’s are now revealed. We…

James flies all the way to Harry Ramsden’s in Genting, Malaysia!

The week before this year's National Fish & Chip Awards, Sales Manager & our new…

James visits long-standing Florigo customer, William Rowe!

James McDonald from the Service team went to visit a long-standing Florigo customer last week,…
Upper street view of Berties Restaurant with Christmas lights

Edinburgh City Centres latest hotspot for Fish and Chips – Berties!

Bertie’s is an incredibly impressive 300 seater Fish & Chip restaurant recently opened in Edinburgh…

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